To further embrace the healthier lifestyle I have been more-fully adopting since August 2007, I substituted whole grain over the “everything” for my Friday morning bagel with Lox cream cheese after I left the gym. And I chose an orange over the Friday morning nonfat café latte from Starbucks, which my wallet appreciated, and proceeded to the office.
And then moments ago, Sam appeared outside my cubicle: “There is pizza in the kitchen.”
Damnit …
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